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Semroska Kitchen, Montrose

26 Jan

Semroska Kitchen, Montrose

Ray Semroska’s dinner of fried chicken, potatoes and gravy sits ready on the kitchen stove and toaster, awaiting his return from the bustle of the morning’s spaying of 400 heifers at his son’s homestead.

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Posted by on January 26, 2012 in The Semroska Ranch

 

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